Restaurant Ranch - Original Recipe
*NOW AVAILABLE IN PACKS OF 2, 5, 10, AND 24*
This is the one. You've found it.
Restaurant Ranch is your ticket to making unforgettable ranch at home. It's the perfect dip, sauce or dressing to complement thousands of dishes – from wings, to salad, to pizza (yeah, we said it. come at us, purists.), and so much more. Simply mix with mayo, sour cream, and water, and in less than 60 seconds you'll be enjoying the creamy, tangy goodness you thought only restaurants could achieve.
Ingredients
Buttermilk Powder, Cream of Tartar, Sea Salt, Nutritional Yeast, Onion Powder, Garlic Powder, Powdered Sugar, Celery Seed, Dill, Parsley, Cornstarch
Contains: Milk, Celery
We only use all-natural ingredients. This product contains no artificial preservatives.
Nutrition Facts
11 Servings Per Container, Serving Size: 6g
Amount Per Serving: Calories 20, Total Fat 0g (0% DV), Sat, Fat 0g (1% DV), Trans Fat 0g, Cholest. <5mg (1% DV), Sodium 140mg (6% DV), Total Carb. 3g (1% DV), Fiber 0g (1% DV), Total Sugars 2g (Includes 0g Added Sugars, 0% DV), Protein 1g, Vit. D 0mcg (0% DV), Calcium 40mg (4% DV), Iron 0.3mg (2% DV), Potas. 210mg (4% DV)
Preparation Instructions
Mix 1 packet with 1/2 cup mayonnaise, 1/2 cup sour cream, and 1/3 cup water. Whisk thoroughly and refrigerate 1 hour before serving (recommended). You can increase or decrease the amount of water to achieve your desired thickness.
Storage
Unopened packets should be stored in a cool, dry place. Store prepared ranch in the refrigerator for up to 5 days
Reviews
It’s a given if you show up with ranch you’re the favorite but I’ve never been asked so many times what kind of ranch I was serving! This was such a crowd pkeaser and absolutely delicious!
You were right. It’s way better.